CANOE CLUB MENU

THE OUTSTANDING CUISINE FROM CANOE CLUB SETS THE VERY HIGHEST STANDARDS IN QUALITY AND SERVICE

    • ENTRÉES

    • CHEF’S SPECIAL

      ask your server about our current special

    • BLACKJACK SALMON

      18.00

      blackened salmon, teriyaki glaze, wild rice, fresh vegetables

    • PAN COOKED MAHI MAHI

      18.50

      mahi mahi with avocado and tomato salsa, cilantro, diced applewood bacon

    • EDDIE’S KANSAS CITY STRIP

      22.00

      12oz dry-aged midwestern beef, choice of potato and vegetables

    • FISH AND CHIPS

      13.00

      three cod filets, fresh coleslaw, hand-cut fries, jalapeño cream sauce

    • PRIME RIB

      18.00
      24.00

      (Friday and Saturday after 5pm) slow roasted prime rib, choice of potato, steamed vegetables, and au jus.
      * 10oz cut / 14oz cut

    • FILET MIGNON

      24.00

      8oz bacon-wrapped beef filet, choice of potato, steamed vegetables

    • CC CHICKEN

      14.00

      marinated grilled chicken breast, sautéed red onions and mushrooms in a homemade sauce, garlic mashed potatoes and vegetables

    • FETTUCCINE ALFREDO

      14.00

      made from scratch alfredo sauce, fettuccine noodles, sautéed mushrooms, and tomatoes

      *add chicken $4 / shrimp $5 / salmon $6

    • TEMPURA SHRIMP ENTRÉE

      14.00

      hand-battered shrimp, hand-cut fries, Asian slaw, roasted red pepper sauce

    • CHICKEN BRUSHETTA

      16.00

      grilled chicken, topped with fresh tomatoes, basil, balsamic drizzle, over toasted baguette, fresh mozzarella, wild rice

    • PORK CHOPS

      19.50

      two grilled herbed bone-in pork chop, choice of potato and vegetables
      * *Add CC Sauce for $3

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Chicken avocado club with fresh cut fries
Famous Phish Tacos

    • ENTRÉE SALADS

    • BLACKENED SALMON CAESAR SALAD

      12.50

      grilled salmon, corn and black bean salsa, garlic croutons, parmesan crisps

    • CLASSIC COBB

      11.00

      chopped chicken breast, bacon, tomatoes, cooked eggs, blue cheese crumbles, avocado and garlic croutons spread over romaine lettuce

    • SANTA FE CHICKEN SALAD

      10.50

      blackened chicken, romaine, napa cabbage, black beans, corn, jack cheese, avocado, pico, chipotle lime vinaigrette

    • BUFFALO CHICKEN SALAD

      10.00

      crispy buffalo chicken breast, pico de gallo, corn, black bean salsa, shredded jack cheese with buffalo ranch dressing

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    • HAND HELD

    • “REAL DEAL” STEAK SANDWICH

      11

      grilled beef or chicken, peppers, caramelized onion, pepper-jack cheese

    • HEALTH CLUB WRAP

      9.5

      smoked turkey, avocado, sprouts, bacon, romaine, provolone, honey dijon mustard, spinach wrap. *add chicken - $3

    • TERIYAKI VEGGIE WRAP

      9.50

      romaine, feta, mushrooms, avocado, tomato, corn, black bean salsa, and teriyaki dressing

    • VEGGIE BURGER

      8.00

      “morning star” on kaiser or gluten free romaine wrap

    • PRIME RIB SANDWICH

      11.00

      sliced prime rib on a hoagie bun with melted provolone cheese and au jus.
      *add sautéed onions and mushrooms - $1.49
      *have it Philly Style - $1.49

    • CHICKEN AVOCADO CLUB

      10.00

      grilled chicken, tomato, romaine, avocado, bacon, provolone, mayo on wheat-berry

    • MAHI MELT

      11.00

      grilled mahi mahi, jack cheese, pico, jalapeño cream sauce, multi-grain bread

    • BUILD YOUR OWN 8oz. CLASSIC STEAK BURGER

      10.00

      lettuce, tomato, red onion, pickle, kaiser bun

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Buffalo chicken salad
CC Chicken

    • SO-CAL STYLE TACOS

    • FAMOUS PHISH TACOS

      9.00

      grilled tilapia, cabbage, pico, monterey jack, jalapeño cream sauce.
      *sub Mahi Mahi for Tilapia $3.99

    • CHICKEN TACOS

      9.00

      marinated chicken, corn and black bean salsa, jack cheese, pico, romaine lettuce, jalapeño cream sauce

    • SHRIMP TACOS

      9.00

      sauteéd shrimp, cabbage, pico, shredded jack, jalapeno cream sauce

    • CARNE ASADA TACOS

      9.00

      seasoned beef tenderloin, corn and black bean salsa, jack cheese, pico, romaine lettuce, jalapeño cream sauce

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    • KIDS MENU

    • GRILLED CHEESE

      5.00

    • CHICKEN TENDERS

      5.00

    • CHEESEBURGER

      5.00
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    • AVAILABLE SIDE ITEMS

    • FRENCH FRIES, FRESH VEGETABLES, RICE, HOME-MADE COLE SLAW, CHIPS AND SALSA

      3.00

    • LOBSTER BISQUE

      4.00

    • SOUP OF THE MOMENT

      3.00
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9073 Four Mini Burgers with bun, American cheese, tomato and lettuce on off-white platter on wood table
Poma Rita and Strawberry Basil Lemonade

    • DRINK BOATS

    • COOL CUCUMBER

      7.00

      Pearl cucumber vodka, fresh basil, lime juice, soda water, sprite

    • CRANBERRY ORANGE SANGRIA

      8.00

      Red wine blend with cranberry and orange juice, triple sec, & blackberry brandy

    • MOJITO

      7.50

      White rum, mint, lime juice, simple syrup, soda water

    • WHISKEY MADE ME DO IT

      8.00

      Gully town whiskey, strawberry & basil infused simple syrup, lemon juice, soda water & basil

    • LOTAWANA MAMA (20OZ)

      7.50

      Tropical blend of citrus fruit juices, light and dark rums, our best-selling cocktail!

    • POMA RITA (20OZ)

      7.50

      El Jimador Tequila Reposado, with pomegranate liqueur, splash cranberry juice, lime, sour and triple sec

    • ST. CC (20OZ)

      7.50

      Martini & Rossi Prosecco, St. Germain Elderflower liqueur, sparkling water, orange

    • MOSCOW MULE

      7.50

      Duffy’s Run vodka, Barritt’s ginger beer, lime juice in a copper mug with a lime

    • STRAWBERRY BASIL LEMONADE (20OZ)

      8.00

      Bacardi Dragon Berry Rum, lemon juice, strawberry and basil infused simple syrup, sparkling water, & basil leaf

    • DARK & STORMY

      7.00

      Gosling’s Black Seal Rum, Barritt’s ginger beer, bitters, lime wedge

    • STIEGL COCKTAIL

      8.00

      Finlandia Grapefruit vodka & Stiegl Radler

    • CHERRY LIMEADE

      8.00

      Grey Goose Cherry Noir vodka, grenadine, fresh lime juice, Sprite, & soda water

    • ROSÉ SANGRIA (20OZ)

      8.00

      Dragonberry Rum, strawberry, rosé, sprite, cranberry juice

    • BOTANICAL GIN MULE

      7.50

      Restless Spirit’s Gin has hints of lavender, citrus & juniper, with lime juice & ginger beer in a copper mug

    • BOURBON BARREL MARGARITA

      7.50

      Espolon Bourbon Barrel aged tequila, Grand Marnier orange liqueur, lime juice, sour, salted rim over ice

    • BACARDI 8YR MANHATTAN

      7.50

      Bacardi 8 year Rare Gold Rum, sweet vermouth, & bitters served over rocks

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    • CRAFT BEERS

    • White Claw

      Mango

    • Martin City

      Rotator

    • Austin Eastcider

      Dry Cider

    • Austin Eastcider

      Blood Orange

    • Woodchuck

      Pearsecco

    • Firestone Merlin

      Coconut Milk Stout

    • Bell's

      Lager of the Lakes

    • NEW BELGIUM

      Hemperor

    • MARTIN CITY

      Hard Way IPA

    • DOGFISH HEAD

      Flesh & Blood IPA

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    • BOULEVARD BEERS

    • UNFILTERED WHEAT

    • PALE ALE

    • SINGLE-WIDE I.P.A

    • THE CALLING I.P.A

    • TANK 7

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Tips-for-Planning-a-Wine-Party.-Sonoma-Cutrer-Wines-Live-Laugh-Rowe

    • RED WINE

    • CHATEAU ST JEAN

      9.00
      34.00

      Pinot Noir
      California

    • ROBERT MONDAVI

      9.50
      35.00

      Bourbon Barrel Cabernet Sauvignon - Private Selection

      California

    • LOUIS M. MARTINI

      8.50
      31.00

      Cabernet Sauvignon

      Sonoma, California

    • CANYON ROAD

      6.00

      Cabernet Sauvignon

      California

    • CANYON ROAD

      6.00

      Merlot

      California

    • HOB NOB

      7.50
      26.00

      Pinot Noir

      France

    • ALAMOS

      8.00
      29.00

      Malbec

      Argentina

    • CANOE RIDGE

      10.50
      39.00

      Cabernet Sauvignon

      Washington

    • STERLING

      42.00

      Cabernet Sauvignon

      Napa, California

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    • WHITE WINE

    • KENDALL-JACKSON

      11.00
      40.00

      Chardonnay

      California

    • CANYON ROAD

      6.00

      Chardonnay

      California

    • SANTA RITA

      7.50
      24.00

      Sauvignon Blanc

      California

    • MASO CANALI

      9.50
      34.00

      Pinot Grigio

      Italy

    • NOBLE VINES

      9.00
      32.00

      Rosé

      California

    • CANYON ROAD

      6.00

      Moscato

      California

    • STROTHER RIDGE

      9.00
      36.00

      Vignoles

      Stonehaus Winery

    • MARTINI & ROSSI

      7.00
      25.00

      Prosecco

      Italy

    • CANYON ROAD

      6.00

      White Zinfandel

      California

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2008 Cakebread Cellars Chardonnay-2_thumb[1]
Canoe-Club-Logo-tan2-250px

27905 E. Colbern Road
LakeLotawana, MO 64086

(816) 578-5700

Opening Hours

Summer Hours
Memorial Day - Labor Day

Monday - Thursday 11:00 am - 10:00 pm
Friday - Saturday 11:00 am - Late night
Sunday 12:00 pm - 9:00 pm


Winter Hours
Labor Day - Memorial Day

Monday - Thursday 5:00 pm - 9:00 pm
Friday - Saturday 11:00 am - Late night
Sunday 12:00 pm - 9:00 pm

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